Waiter / Bar Waiter

ASSIGNMENTS/RESPONSIBILITIES

• Professional, welcoming and sales orientated F&B service

Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck)

• Restaurant and bar setup following instructions from supervisor

Preparation and operation of F&B activities (cocktail parties, Tea time, Caf lunch) and special events

• Correct handling of all products, materials and equipment (glasses, cutleries and crockeries etc.)

Tallying of sales transactions

• Cleaning of service working areas in accordance with HACCP rules

Conduction of stock takes; inventory according to company procedures

• Preparation of opening and closing ships at start and end of season

Assistance in other departments upon instruction from supervisors (if required)

• Performance according to company standards and HACCP rules

Correct storage of stock; establishing of par levels

• Active participation in onboard training programs

Luggage duty on embarkation and disembarkation day

• Participation in loadings

• DUTIES

The holder of the position undertakes not to pass over the companys information, manuals, information on business developments and EDP data to any third party or publicize or retain same for personal use after leaving the job

• The company reserves the right to demand compensation for damages in the event of a breach of this instruction and take legal action against the staff

Conduct and appearance in accordance with the rules and regulations of Viking China Outbound

• QUALIFICATION PROFILE

Min. 2 / 3 years of professional experience as Waiter / Bar Waiter in a Luxury Hotel Bar or Restaurant

• Good Beverage knowledge (wines, cocktails, etc. )

Excellent Mandarin skills, English is an asset

• Ability to work independently, service and sales oriented and guest-focused positive personality, neat appearance

Flexibility and stress resistance, team player, commitment

Website for getting more information (Sailing Area, Benefit and Other):
_https://cruisejob.wixsite.com/mcpmy/river-career_

Whatsapp is open for job applications and interview arrangement request
_contact link: _https://wa.me/143118681

• INTERVIEWING

1st: Online Pre-screening (Tuesday, Wednesday & Thursday)

• Final: Face 2 Face in KL | Sept 2024 (direct with Cruise Liner HR)

• Working Location:

This is an overseas job, the work location will be on a European river cruise ship.
(Swiss company, Swiss work visa)

Job Types: Full-time, Permanent, Contract
Contract length: 8 months

Pay: RM8,

• 00 per month
  
  Schedule:
• Rotational shift

Education:

• Malaysian Special Skills Certificate (Preferred)

Experience:

• Hospitality: 1 year (Required)

Restaurant: 3 years (Required)

• Food service: 2 years (Required)

Language:

• Mandarin (Required)

* English (Required)

Willingness to travel:

• 100% (Required)

Application Deadline: 08/20/2024