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Joysophy International Sdn Bhd

Senior Barista

Early Applicant
  • 27 days ago
  • Be among the first 50 applicants

Job Description

Job Responsibilities:
  • Daily Operations: Oversee daily operations at the bar counter, ensuring smooth and efficient service.
Beverage Preparation: Prepare a variety of beverages according to established recipes and standards, ensuring quality and consistency.
Order Management: Accurately process customer orders for a diverse range of beverages, including coffee, tea, juice, and smoothies. Pay close attention to details such as coffee blend preferences, dairy and sugar ratios, and specific requests for other beverages to ensure customer satisfaction.Cleanliness: Maintain a clean and organized bar area, adhering to health and safety regulations.
  • Inventory Management: Monitor stock levels, perform regular inventory checks, and replenish supplies as needed.
Equipment Maintenance: Ensure brewing equipment operates efficiently; report any maintenance issues or malfunctions promptly.
Health and Safety Compliance: Follow all health and safety protocols to provide a safe environment for both customers and staff.Customer Feedback: Communicate customer feedback to management and offer suggestions for new menu items to enhance customer satisfaction.
  • Team Leadership: Lead, train, and mentor junior baristas, fostering a collaborative and efficient team environment.
Problem-Solving: Handle complex customer requests and resolve issues promptly, demonstrating strong problem-solving and decision-making capabilities.

  • Job Requirements:
Experience: Minimum of 3 years of proven experience as a Barista, demonstrating hands-on proficiency with brewing equipment and beverage preparation.
Expertise in F&B: Deep knowledge and enthusiasm for food and beverage, with a focus on quality and innovation.Leadership Skills: Proven ability to lead, mentor, and motivate a team, with strong problem-solving and decision-making skills.
  • Team Management: Ability to manage and guide a team, handle conflicts, and ensure smooth operations.
Flexibility: Ability to work various shifts, including weekends and holidays, to meet the needs of our business.
Customer Focus: Skillful in gauging and responding to customer preferences, ensuring a personalized and enjoyable experience.Communication Skills: Excellent verbal communication skills, with the ability to interact effectively with customers and team members.
  • Team Player: Strong interpersonal skills and a collaborative attitude, contributing positively to a dynamic team environment.
Health and Safety Knowledge: Strong understanding of health and safety protocols and best practices.

  • Why Join Us
Be part of an exciting new cafe where creativity and joy are at the heart of everything we do.
  • Competitive pay and opportunities for growth.
A friendly and supportive team environment.

Job Type: Full-time

Pay: RM3,
  • 00 - RM3,600.00 per month

    Benefits:
  • Flexible schedule
Meal provided
  • Opportunities for promotion
Professional development
Schedule:
  • Day shift
Supplemental Pay:
  • Attendance bonus
* Overtime pay

Education:
  • STM/STPM (Preferred)

Experience:
  • Barista: 2 years (Preferred)


Expected Start Date: 09/18/2024




More Info

Industry:Other

Function:F&B

Job Type:Permanent Job

Date Posted: 28/10/2024

Job ID: 98330715

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