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Sip & Slice Sdn Bhd

Pizza Crew

Early Applicant
  • a month ago
  • Be among the first 50 applicants

Job Description

Key Responsibilities:

  • Food Preparation:

- Prepare and assemble pizzas according to Sip N Slices recipes and quality standards.

- Ensure all ingredients are fresh, properly stored, and used efficiently to minimize waste.

- Assist in the preparation of other menu items as needed, such as salads, sides, and beverages.

- Follow food safety and hygiene standards to maintain a clean and safe kitchen environment.

  • 2. Customer Service:

- Greet customers warmly and provide friendly, prompt, and courteous service.

- Take customer orders accurately and efficiently, both in-person and over the phone.

- Handle customer inquiries, complaints, and feedback professionally and promptly.

- Ensure a positive dining experience for all customers by maintaining a clean and welcoming dining area.

  • 3. Operational Support:

- Assist with opening and closing procedures, including setup and breakdown of the kitchen and dining areas.

- Operate kitchen equipment safely and efficiently, following all operational guidelines.

- Maintain inventory levels by monitoring stock and notifying the supervisor of any shortages.

- Assist in receiving and organizing deliveries, ensuring all items are stored correctly.

  • 4. Cleanliness and Sanitation:

- Maintain a clean and organized work environment, including the kitchen, dining area, and restrooms.

- Regularly clean and sanitize kitchen equipment, utensils, and surfaces.

- Follow all health and safety regulations, including proper handwashing, food handling, and storage practices.

- Participate in daily, weekly, and monthly cleaning schedules to ensure the store meets hygiene standards.

  • 5. Team Collaboration:

- Work effectively with team members to ensure smooth operations and high-quality service.

- Communicate clearly and collaborate with other crew members to complete tasks efficiently.

- Support fellow crew members by assisting with their tasks during busy periods.

- Attend team meetings and training sessions to stay updated on procedures and best practices.

  • 6. Cash Handling:

- Operate the cash register, process payments, and handle transactions accurately.

- Ensure the cash drawer is balanced at the beginning and end of each shift.

- Follow cash handling policies and procedures to prevent errors and discrepancies.

- Assist in managing online orders and coordinating delivery or pickup services.

  • 7. Additional Responsibilities:

- Assist in marketing and promotional activities, such as handing out flyers or participating in local events.

- Provide suggestions for menu improvements and customer service enhancements.

- Stay updated on Sip N Slices menu offerings, promotions, and special deals.

- Perform other duties as assigned by the supervisor or store manager to support overall store operations.

Job Type: Full-time

Pay: RM2,000.00 - RM2,540.00 per month

Benefits:
  • Dental insurance
Health insurance
  • Opportunities for promotion
Professional development
Schedule:
  • Rotational shift
Supplemental Pay:
  • Overtime pay


Ability to commute/relocate:
  • Kuala Lumpur: Reliably commute or planning to relocate before starting work (Preferred)

Education:
  • STM/STPM (Preferred)

Language:
  • English (Preferred)


Bahasa (Preferred)

Expected Start Date: 08/12/2024













More Info

Industry:Other

Function:food and hospitality

Job Type:Permanent Job

Skills Required

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Date Posted: 25/10/2024

Job ID: 97878811

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Last Updated: 25-10-2024 07:56:27 PM