WE ARE LOOKING FOR A CHEF DE PARTIE WHO CAN WORK AT
Location :
Baosteel Can Making ,No.2, Jalan Eko Perindustrian 2, Eco Business Park V, 42300 Bandar Puncak Alam, SelangorRESPONSIBILITIES
- Assisting head chef in day to day operation
Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the international school cafeteria standard- Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
Full awareness of all menu items, their recipes, methods of production, and presentation standards.- Operate and maintain all department equipment and reporting of malfunctioning.
Personally responsible for hygiene, safety, and correct use of equipment and utensils.
- Carry out any other duties as required by management and will be brief from time to time
REQUIREMENTS
- Experience in catering and services will be added advantage
Knowledge and experience in various types of cuisine
Please send an updated CV to Whatsapp only to H/P no: HR (012-2631141)
Job Type: Full-time
Pay: RM2,- 00 - RM2,700.00 per month
Benefits: - Maternity leave
Meal provided
- Opportunities for promotion
Parental leaveSchedule: Rotational shift
Supplemental pay types:
Overtime pay
Ability to commute/relocate:- Puncak Alam: Reliably commute or planning to relocate before starting work (Required)
Location:
Puncak Alam (Required)
